Food for thought

The opening day of the 2015 MLS season had me excited like a kid on Xmas morning. It was great to get back down to the stadium, indulge once again in the magnificent chicken and chips with liquid gold gravy at the Back Forty. (With a couple of pints of course).
Unfortunately, the game didn't turn out the same way. 'Nuff said.
From that point of view, it wasn't the best birthday I've ever had.

Ah well. Until tomorrow....

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