WhatADifferenceADayMakes

By Veronica

Surprise!

On a whim this afternoon we went to Graus. The only thing we knew about this town was that it's the headquarters of Melsa, the renowned producers of the cured pork products which are ubiquitous here (and recommended by Joaquin of the pig farm). I did a quick google search first to find out more about it, and it looked as if it might have even more to recommend it than that. Here's the utterly magnificent Plaza Mayor; you can see some of the other reasons we liked it so much on Flickr -- right from here. We didn't get there till four, so we only had time for a stroll around, many photos, a coffee on the square, and of course a visit to the Melsa shop where we stocked up on cheese, sausages, and bacon. We'll certainly be back. 

This evening we are off to the silly restaurant we went to when we were camping here last year. I am sure there will be a few photo opportunities there too.

Comments
Sign in or get an account to comment.