Birthday Treats

Spent my birthday doing lots of wonderful things. Started with breakfast Jean-Claude Patisserie. Delicious ham & cheese croissant and apple strudel, Jen had an almond croissant. All so good! We then popped over to Freo. Drank some great cold drip and had lunch at the Gypsy Tapas. Delicious as always with some of their own house wine! Cocktails at Stable Hands to finish off our trip!

Had such a fun day with Jen. She made sure I had a fantastic time!