Winter food

Nearly time to break out the suet dumplings but not for this. It's chicken, chorizo, bacon and lentils with some veggies. It's been cooking slow and low for a while now and it tastes okay. I also knocked out a loaf.

Otherwise, a busy day with nice chats with colleagues and students. I missed my Granny Nap this afternoon so I don't imagine I'll be up late this evening.