9/4/2021

Fridge salad - I make a batch of this once or twice a week as it keeps quite well in a plastic storage container, and means it's ready for quick lunches to go with a sandwich or a baked potato or something. The ingredients tend to be red cabbage, grated carrot, some sort of crispy lettuce and red onion, as well as whatever else is to hand, radishes today. 

I don't have a suitable size bowl to mix it up in other than a huge heavy mixing bowl that I'd have to drag out of the back of the cupboard, so I always make it in this steel pan that I actually think of as the salad pan, now.