Garlic mustard -Alliaria petiolate

17°C  -  15 mph WSW Wind Speed  -  22 mph Gusts  -  Overcast.  My Garlic Mustard  -  also known as Jack-by-the-hedge  -  is growing well at the moment in my wild patch and the flowers and leaves add a nice flavour to my daily salads.  You can also eat the roots that are said to taste like horseradish, but I've never used them.  Too windy for good shots but I did manage a few  -  this was the best.  It seems to be the time for white flowers!