WhatADifferenceADayMakes

By Veronica

It had to be

Come on, you knew I couldn't resist any longer -- I've held out for a month!

We went down to the seafront for lunch at Sabina's . Excellent as usual, although we did make the mistake of having a salad for a starter, forgetting the enormous free tapa of potato salad you always get with your drinks. As usual the fish of the day was excellent, but we had no room for her atypical desserts (they include apple crumble and custard). Blip taken on the way back.

If you wonder what I'm talking about, or even if you don't -- the full Helios series. I am running out of angles though ...

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