Clouds

A full on Summer’s day. We walked at Eccup early. Brunch at Muddy Boots cafe, I ate a spicy scrambled egg on sourdough bread. It was delicious eating al fresco with Red Kites gliding overhead.

We ate our tea at 8pm again outdoors.

A gorgeous summer evening, the cloud formation is unusual.

Holly Doyle has been my daily saviour these past 2 days at Royal Ascot.