Suespiria

By Suespiria

More pretty colours

Outside Meathammer. Where for lunch, I had the best burger I've ever had.

Burger, with stilton on. Thin, smoky bacon on top, and black pudding underneath. All on top of a thick slice of black pudding, with Parma ham, underneath that. Couple of slices of pork belly, a slice of tomato (hey, that's one a day) and pickled chillis and onions.

Forgot to take a picture, so the building on the other side of the road will have to do....

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