Blips Journals #16 champignons

I was bound, sooner or later, to link to champignons' Journal. She's arty with her blips with her sense of humour comes through in the photography and the writing.

Champignons - don't you just love the sound of that word? Champignons - I've said it again! In any case, I love mushrooms, big open ones, fried til they're nearly crispy put in a buttery sandwich,fresh, closed-cap ones, crunchy in a salad. Yummy, I kept eating these while I was preparing them. Meaty ones in a stew!

Always good!