Day fifteen: HCMC

You would be surprised just how long a prawn (& quite a sizeable one at that) can survive with a bamboo skewer up its bottom. And how agile said prawn can be even with same. And indeed how long it wriggles away when put on a hot plate.

All of this I now know thanks to an excellent, if rather scary, BBQ restaurant in HCMC.

Otherwise day as planned with Reunification Palace, and more history tomorrow in form of Cu Chi tunnels.