Dumplings

Three-weekly dinner again, this time we made vegetarian dumplings. And I remembered to take a photo, unlike last week when I made them for the first time ever. I bought the wrappers, but made the filling. And they were pretty delish. I liked the chicken ones a little bit more, but these were pretty good indeed.

And the company was great, we chatted for far longer than we probably should have, so it turned into a bit of a later night than expected. But so worth it. :)