The World is your Lobster.

You always tend to find your favourite restaurants. This week the star turn has been one down by the marina. It’s proper home cooking in a tiny kitchen where you can see them creating your dinner from scratch.

As it’s the last night the obvious choice was spaghetti with lobster and clams, prawns and mussels. And wow it was delicious. The owner declared me his Friend For Life. A bit like a supermarket plastic bag, only to be discarded when the next punter comes along. Still, it was a fab memory for the last evening.