Topping and tailing

The first gooseberries of the season.
Sat in the garden , topping and tailing them.
Pie now in the oven baking.
Cream or ice cream? Or both!
White wine in the fridge cooling.
First bottle brought back from France. An unusual blend of Viognier and Sauvignon Blanc.
Bought HERE


Such a hot day. An early blip as it will be watering pots etc. again after tea.
Hope you are enjoying the gorgeous weather.
Have a great weekend !