Cheesy

These are my latest cut cheeses: a Caerphilly in the background, and a Red Leicester in front of it. So this week’s lunches are mostly crackers (courtesy of  a barter with MrsMacdub) and cheese. 

The day has been dominated by picking up more apricots, as well as 4.4kg of raspberries and 1kg of blackcurrants, which took me most of the morning, then distributing them to friends which took most of the afternoon. 

I kept back enough to make myself a Summer Pudding. (I ate none of the one I made for the FFL at the weekend.)

There was time for a good long walk with Bean, which we both really enjoyed. And now it’s time for an evening with a book, over which I will probably fall asleep quite quickly…